Dandelion Leaves Tea - HealthyMe

Dandelion Leaves Tea

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Dandelion has been traditionally used as a tonic for the liver, gall bladder and kidney. This herbal tea helps support a healthy appetite, digestion and urine flow.

Ingredients

Dandelion Leaves.

Suggested Use

Steep ½ - 1 teaspoon of herb in a cup of boiled water for 10-15 minutes. Cool, strain and drink. Take up to three times daily.

Cautions

Not to be taken by pregnant and lactating women; those with gallstones, bile duct obstruction, stomach ulcer/gastritis, fluid retention; and children under age 2. For older children and people over 65, start with a low strength and increase strength if necessary. May cause allergic reactions in some susceptible individuals. Please consult the practitioner for any health problem or if taking medications before consuming.